Here’s a quick meal you can toss together with a few left overs form the fridge. Saute left over red and green peppers with two green and one dry chili in butter, a pinch each of turmeric and hing and 1/4 tsp rasam powder. Diced left over boiled potatoes go in and 3 slices of … Continue reading

1/2 quinoa and 1/2 rice in rice cooker with 2 parts water and pinch of salt. Splutter mustard seeds and cumin with 2 dry chillies, 1/2 tsp turmeric and hing. Add a pound of fresh baby spinach and sauté and add salt to taste. 6 cherry tomatoes. Cook on low till tomatoes and spinach are … Continue reading